Sunday, January 23, 2011

Something with a cup of Tea

Smoked Oysters, lactofermented dill garlic pickle,
local raw cheddar cheese, croistini, gala apple,
hardboiled egg, and olives.
I needed something to make a cup of tea special.  When we get home from work, we sit down and have a little tea party, so I put together this:

Canned smoked oysters
Lactofermented dill and garlic pickle from local cucumbers this summer
Local raw cheddar cheese from the Eberly dairy
Gala apple
Hardboiled eggs from my favorite local farm
Croistini from a sourdough sub roll from work with olive oil, salt and pepper
Green Olives

This went extremely well with a cup of black tea.

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